Once notoriously unpalatable, boarding school food has evolved to cater to modern appetites and a modern understanding of nutrition – children and adolescents who expect a variety of tastes to choose from and who need sustenance to power them through high-energy days of physical activity and intellectual effort. Gone are the days of watery mince, soggy …read more

Allergies, intolerances, dislikes, religious bans: these days boarding school menus cater for a massive and sometimes overlapping patchwork of differing food requirements. Australian Boarding Schools Association chief executive Richard Stokes says most boarding schools now routinely offer boarders a vegetarian or even vegan option. The number of students with allergies and intolerances has grown markedly …read more