LATEST ARTICLES

Kitchen sync

Kitchen sync

Grace Wu and Jenny Leung first met as twelve-year-olds at St Francis’ Canossian College in Hong Kong, and now the long-term friends are organising an international cooking class fundraiser through their popular online World Kitchen Club. Over the past year the Club has run private parties, corporate events, and a series of group and private classes …read more

Before it goes to waste

Before it goes to waste

Those loaves of bread won’t be fresh enough for customers tomorrow, so tonight they will be collected by a charity for distribution to the hungry. The containers of cooked soup won’t be ordered by restaurant customers for a set lunch today, so tonight they will go to a discount food rescue app for a flash sale. …read more

There’s a fashion revolution happening: made-on-demand clothes

There’s a fashion revolution happening: made-on-demand clothes

The dark side of fashion is a ravaged landscape of waste and environmental damage, but a retailing revolution could change that picture. On-demand manufacturing will eliminate oversupply and waste, proponents say, ensuring only those items that have already been paid for will get made.